Seedless Watermelon Brunch Muesli

Serving size: Serves 4

INGREDIENTS

400g low fat vanilla yoghurt

12 tablespoons toasted muesli

½ large wedge Seedless Watermelon, cubed

4 teaspoons maple syrup

METHOD

In a large glass create the following layered dish for each person:

Bottom Layer: Toasted Muesli

Next Layer: Seedless Watermelon cubes

Next Layer: Low fat vanilla yoghurt

Next Layer: Toasted muesli

Next Layer: Seedless Watermelon cubes

Top Layer: Low fat vanilla yoghurt

Garnish with teaspoon of maple syrup and a few cubes of Seedless Watermelon.